Ingredients:

• a can of salmon
• some cream cheese
• some parmesan/mozarella cheese
• 4 pieces of wholewheat bread
• salad of your choice (i like Romaine because it’s not bitter, you can have it even without any dressing)

Method:

• spread some cream cheese (as much as you like) on your bread
• spread the salmon flakes on the bread
• sprinkle some parmesan/mozarella cheese (or both)
• put it in sandwich maker/ bread toaster
• serve with salad on the side